
BRUNCH MENU
​Hold Me Overs
THE GROVE'S FAMOUS FERRIS WHEEL FRIES 12
6 individual flavors: classic, old bay, salt-n-vinegar, cajun, black garlic parmesan, dry jerk (no substitutions)
Served with a trio of dipping sauces: truffle aioli, spicy basil, classic ketchup
SLEEPY PIGS 13
Sausage, puff pastry, maple honey mustard
BACON FUNNEL STICKS 13
Phyllo dough twisted bacon, fried, topped with powdered sugar
CELERY ROOT HUMMUS 14
Crispy garlic, garden vegetables, sumac, griddled pita
MARYLAND CRAB DIP 19
Old bay panko crust, pita chips
Brunch Mains
EGGS BENEDICT
Poached eggs, hollandaise, english muffin or biscuit, choice of home fries or mixed greens
Classic ham 17
Smoked salmon 18
Steak* 19
Crab cake 24
BIG AL'S GRITS 17
2 eggs* over easy, cheese grits, crispy pork belly, scallions
THE STANDARD 16
2 eggs* your way, sausage or bacon, texas toast
Choice of home fries or mixed greens
STEAK & EGGS* 24
Hanger*, 2 eggs* your way, grilled asparagus
Choice of home fries or mixed greens
LAMB GRAVY & BISCUITS 19
2 sunny side up eggs*, buttermilk biscuits, fresh oregano
THE GROVE EGG SANDWICH 15
Fried egg*, american cheese, bacon, lettuce, tomato, aioli, texas toast
Choice of home fries or mixed greens
BREAKFAST BURRITO 17
Eggs*, pepper jack cheese, chorizo, bacon, onions, avocado, garlic crema, smoked salsa
Choice of home fries or mixed greens
CHALLAH FRENCH TOAST 15
Fresh berries, powdered sugar, chantilly cream
SPECULOOS BELGIAN WAFFLE 16
Cookie butter, maple syrup, chantilly cream, berries
CHICKEN & WAFFLE 24
Crispy boneless chicken thigh, maple syrup, honey butter, hot sauce
OMELET YOUR WAY 15
Choice of home fries or mixed greens
Select 3 toppings
Cheeses: cheddar, parmesan, fresh mozzarella
Veggies: onion, tomato, jalapeño, spinach, bell pepper
Meats: bacon, sausage, ham, smoked salmon
PANCAKES 15
Mixed berries, whipped cream, syrup, butter, powdered sugar
Lunch
THE BLOSSOM BURGER* 17
Smoked bacon, white cheddar, crispy onions, house made pickles, lettuce, truffle mayo, potato roll, shoestring fries
THE REAL REUBEN 16
10-day house cured thick cut pastrami, sauerkraut, house russian dressing, swiss cheese, toasted rye, chips
BLTA 14
Applewood bacon, lettuce, tomato, avocado, mayo, chips, texas toast, deli pickle
THE GROVE COBB 17
Mixed greens, avocado, jammy egg, cherry tomatoes, pork belly, corn, goat cheese, croutons, red onions, herbed vinaigrette
CAESAR SALAD 14
Romaine, parmesan cheese, croutons, house caesar dressing
SALAD ADDITIONS
Half classic american grilled cheese 5
Chicken (grilled, blackened, or fried) 8
Shrimp 9, Salmon* 9, Steak* 10, Crab Cake 21
